The Zassenhaus Osaka Olivewood Santoku Knife is a versatile all-purpose knife inspired by the traditional Japanese chef’s knife. Designed to handle everything from finely chopping vegetables to preparing meat and slicing fish, it is an essential tool for everyday cooking.

With two length options and a broad blade to provide excellent control while making it easy to scoop chopped ingredients directly from the cutting board into a bowl, pan or pot. Finished with a beautiful olivewood handle, this Santoku combines timeless craftsmanship with exceptional comfort and balance for precise, effortless cutting.

Product Features

• Traditional Japanese all-purpose knife design
• Ideal for chopping vegetables, meat and fish
• Wide blade makes transferring ingredients easy
• Olivewood handle for a comfortable, natural grip
• Well-balanced for precise control
• Suitable for everyday food preparation