Bake Delicious Individual Treats

The Lodge Cast Iron Mini Cake Pan is a baker's dream, offering the superior heat distribution and durability of cast iron in a convenient format perfect for individual desserts. Crafted in America with seasoned iron and oil, this pan boasts several features that will elevate your baking experience:

• Even Baking: Cast iron is renowned for its exceptional heat retention and distribution, ensuring your mini cakes, pies, or biscuits bake evenly with perfectly defined edges and a delightful crust.

• Seasoned and Ready to Use: The Lodge Mini Cake Pan comes pre-seasoned with 100% natural vegetable oil, creating a naturally non-stick surface that minimizes prep work and allows for easy food release.

• Durable Construction: Built to last for generations, this cast iron pan won't dent, bend, or warp even at high temperatures.

• Versatile Baking: With a capacity of 6 x 1/2 cups, this pan is ideal for baking individual cakes, pies, frittatas, or even large, fluffy biscuits.

• Easy Handling: The dual handle design provides a secure and comfortable grip when maneuvering the pan in and out of the oven.

Key Specifications:

• Width: 29cm
• Handle to Handle length: 31.5cm
• Height: 3cm
• Mini Cake Diameter: 8.5cm
• Weight: 3.3kg
• Made in the USA

Whether you're a seasoned baker or just starting out, the Lodge Cast Iron Mini Cake Pan is a versatile and heirloom-quality tool that will help you create delicious and delightful individual treats for years to come.